Just as there are certain foods that you should be sure to stock up on, so too are there foods that you should avoid as though they would give you the plague if you were to breathe in their general area if you were pregnant. Of course, this list changes from year to year so take most of these recommendations with a grain of salt!
If you’re unsure whether a food is safe for you to eat, or if you have heard mixed reports or have a concern based on your individual circumstances, consult your OB/GYN. Since they are regularly required to take continuing education classes and receive frequent updates from the research fields they would be the most qualified to provide you with information pertaining specifically to your pregnancy.
Alcohol is first on the list of No-No’s for Mommies to Be, and with good reason. The amount of alcohol that is safe to consume in a day while pregnant has yet to be determined, and the incidence of known cases of birth defects due to alcohol consumption is on the rise. According to the March of Dimes “alcohol is the most common known cause of damage to developing babies in the United States and is the leading cause of preventable mental retardation.”